Wheat Berry Salad

Ingredients:

• 1 cup cooked wheat berries*
• 1 dozen yellow and/or red cherry tomatoes, halved
• 1 dozen Kalamata olives, pitted and halved
• 2 ears of corn, cleaned
• Vinaigrette to lightly coat
• Fresh mozzarella (we used mozzarella "pearls" from Whole Foods)
• Fresh basil, julienned

Cut corn from cob. Combine wheat berries, cherry tomatoes, olives, and raw corn. Toss with vinaigrette, add mozzarella, and basil. Serve immediately. 4 servings.