Primavera Sauté


Use any combination of these or other fresh ingredients. In large skillet, heat olive oil with garlic over moderate heat. Remove and discard the garlic as soon as it starts to color, about 3 minutes. Raise the heat, and add the vegetables. Sauté until heated through, but still crisp. Season to taste, and immediately spoon veggies and oil over cooked pasta. Serve with a generous amount of grated cheese. 4 servings.